Wild Bread Bakehouse

The award-winning Wild Bread Bakehouse has been based in Faversham, Kent since 2013. We specialise in hand-crafted Real sourdough bread made using stoneground, organic grains and other organic, natural ingredients. All our products are naturally leavened with wild yeasts and contain no added bakers yeast. They are also 100% plant-based!

Tara-Jade Powell
5 Star
Amazing vegan bakers! I visisted Faversham and was googling a nice lunch and luckily came across this place. We arrived and were greeted by a friendly atmosphere and a welcoming smile. I had avocado on toast and my partner had peanut butter on toast as we fancied a light brunch. Omg the best sourdough bread ive ever had ~ so delicious. We had a delicious oat milk coffee too. We also took home a freshly baked baguette ~ and the best granola I've ever tasted! Highly recommend this place. Such a chilled vibe and outstanding bakers. Can't wait to go back and try more from the menu. - I must add i was very impressed to see in the toilet a huge space dedicated for a baby changing area, with all the supplies a parent would need provided such as baby wipes and nappies etc. A lovely thoughtful touch :) Great place! You will not regret visiting.
Thursday 16th June 2022

Pat D
5 Star
Had a good strong coffee and a delicious vegan avo & mozzarella toastie from here. I will be back!
Saturday 2nd April 2022

Tony Barnes
5 Star
Awesome place, fresh...organic...and a chilled vibe everytime I go in!
Thursday 20th January 2022

Jackie Powell
5 Star
Excellent sourdough loaves - the best. We particularly love the multi seed.The cardamom buns are soo good. A real weekend treat.
Sunday 17th October 2021

Thomas Walsh
5 Star
I just love this place, this space, the grub and the people.
Thursday 3rd February 2022