Charcoal Cuisine

Takeaway Food

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Website | 01254 583306
95 Montague St, Blackburn BB2 1EH, UK

Opening Hours:
Monday: Closed
Tuesday: Closed
Wednesday: 12:00 PM – 12:00 AM
Thursday: 12:00 PM – 12:00 AM
Friday: 12:00 PM – 12:00 AM
Saturday: 12:00 PM – 12:00 AM
Sunday: 12:00 PM – 12:00 AM


Area Served:
Within 4 miles (6.4km) of 95 Montague St, Blackburn BB2 1EH, UK
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Google Rating: 4.5 out of 5 stars (738 total ratings)

Darren (Dazzler8020)
5 Star
The best Kobedas in Blackburn. Top place will always come back here. Friendly staff and great food
Saturday 24th June 2023
Craig M
4 Star
Recently, I had the opportunity to order a takeaway from Charcoal Cuisine, and I must say, it was a delightful experience from start to finish. The restaurant's commitment to using fresh ingredients was evident even in their takeaway offerings. The kebabs I ordered were nothing short of delicious. The generous portions of chicken and lamb in each kebab were cooked to perfection, resulting in tender and flavorful meat. The freshness of the ingredients truly shone through, adding an extra layer of satisfaction to every bite. One aspect that particularly impressed me was the size of the nan breads that accompanied the kebabs. Despite being a takeaway, the nan breads were still substantial and of excellent quality. They provided the perfect base for enjoying the succulent kebabs, and their large size ensured that each bite was filled with a delightful combination of flavors. Compared to my previous takeaway experience from Charcoal Cuisine, this time was even better. The flavors seemed to be more refined, and the overall quality of the food was outstanding. It was evident that the restaurant pays great attention to detail, even in their takeaway offerings, ensuring that customers can enjoy a restaurant-quality meal in the comfort of their own homes. While it's worth mentioning that Charcoal Cuisine's prices are slightly higher compared to other takeaway options, I firmly believe that the taste and overall experience justify the cost. The quality ingredients, the skillful preparation, and the robust flavors make it a worthwhile investment. In conclusion, if you're craving delicious and filling kebabs for a takeaway meal, I highly recommend Charcoal Cuisine. Their commitment to using fresh ingredients and their dedication to flavor and quality shine through in every bite. Despite the slightly higher price point, the fantastic taste and overall experience make it a standout choice for a memorable and satisfying takeaway meal
Saturday 3rd June 2023
M E Lesteri
5 Star
Firstly I’ve got to say it was a very clean place including the bathroom which normally in other places is wet and/or smelly. Food is really good. Kebabs, lamb, shish tikka, kobeda and the chicken was all well cooked but not overly so which then makes them dried out. The BBQ Chicken is something which I’ve always found to be dry since people tend to overcook it but here it was so juicy, tender and had a great flavour. The Burgers are good too. The Naan is really good. Chips is ok but not the best. And the rice portion I found to be less. When ordering the BBQ chicken with rice, I had expected that the chicken would be served on top of the rice so that the chicken juice and flavour would be mixed with the rice just as the other meats are served on top of the naan. However this is not the case and the rice is served separately. Overall this place is recommended and you would not be disappointed. P.S. Thought I’ll add a few pics of the menu since the prices have changed a little and the old ones are still shown.
Saturday 1st October 2022
Richard Procter
5 Star
Popped in today for a kebab. Lovely staff, spotlessly clean, superb kebab, great value. 5 stars from me all day long.
Sunday 27th August 2023
Naveed Afzal
5 Star
Lovely people Good hearty food Fast service Lovely sauces. Come all the way especially for the yellow and red sauce. Lovely Can only say could do with a bigger place. Feels very intimidating sitting around so many people so close together in a very small room. Feel like no privacy and that’s the only reason I hesitate to go there often. But love the food and the service provided by the people there.
Tuesday 9th May 2023